Chocolate Protein Porridge

Ingredients:

• 40g millet flakes
• ​1 scoop Plant Warrior protein powder
• 1 tsp cacao powder
• 1/2 tsp cinnamon
• 3 large strawberries
• boiling water
• 1 tbsp homemade granola (recipe coming tomorrow)

Method:

1. Add millet flakes to a small pot.
2. Pour boiling water on top, leaving 1 cm of water on top of the flakes.
3. Cover and allow to the millet to absorb the liquid for 5-10 minutes.
4. Add the cacao and cinnamon and begin to cook on a low heat over the hob, stirring constantly to prevent sticking.
5. Remove from the heat, add the protein powder and stir till smooth.
6. Chop strawberries in half and arrange on top with a sprinkle of cacao granola.