• Home
  • About
    • Nutritional Packages >
      • 6 week Nutritional Coaching
      • Personalised Nutrition Plans
    • Testimonals
  • Recipes
    • Breakfast Recipes >
      • Breakfast
    • Lunch Recipes >
      • Lunch
    • Dinner Recipes >
      • Dinner
    • Dessert Recipes >
      • Guilt-Free Desserts
    • Snacks & Sides Recipes >
      • Snacks
      • Side dishes
    • Drink Recipes >
      • Smoothie, Juices & More
    • Seasonal Recipes >
      • Pancake's Galore
      • Halloween >
        • Healthy Halloween
      • Christmas >
        • 12 Days of Christmas 2015
        • 12 Days of Christmas 2016
    • Doggy treats
  • Blog menu
    • Blog
    • Travel
    • Workouts
  • Contact
Nutty nutrition

Egg-free French Toast

28/2/2018

2 Comments

 
Picture
Ingredients:
  • 2 slices of gluten free bread: Schar in this recipe
  • 1 scoop Vegan protein - Plant Warrior Chocolate Blend
  • 2 tbsp dairy free yogurt - Nush caramel & hibiscus
  • Sprinkle of gluten free granola - Homespun
  • Handful of fresh berries 
  • 100ml water
  • 1sp coconut oil

Method:
  1. Begin by mixing 1 tbsp of protein powder with 100ml of water.
  2. Dunk the bread in the mixture and fully coat.
  3. Heat a pan and melt the coconut oil.
  4. Toast the bread on both sides for 2-3 minutes till brown and crispy.
  5. Serve with your favourite toppings. 

2 Comments
buy essay link
6/5/2018 11:01:05 am

Egg free french toast is the name of our food and children love to eat foods that are really tasty and has that taste that is incomparable from the other foods that they have tasted. We should never stop exploring the foods that we have, and we should keep on building the right recipe for us to have the right recipe of our favorite dessert. A dessert that is really tasty and delicious.

Reply
www.resumewriterslist.com/resumehelp-com-review link
9/11/2019 09:55:39 am

This is a one good recipe that I can definitely follow. I am one of the few who has a different allergies. I am very conscious in what eat since I avoid any allergic reaction from my food intake. Most of the ingredients are healthy and can be consumed safely. I hope you continue to share your unique recipe that I can simply refer when I needed.

Reply



Leave a Reply.

    Archives

    April 2018
    February 2018
    January 2018
    December 2017
    November 2017
    October 2017
    September 2017
    August 2017
    June 2017
    February 2017
    December 2016
    November 2016
    October 2016
    September 2016
    August 2016
    July 2016
    June 2016
    May 2016
    March 2016
    February 2016
    January 2016
    December 2015
    September 2015
    July 2015
    May 2015
    April 2015

    Categories

    All
    Breakfast Bars
    Brunch
    Cereals
    Dairy Free
    Egg Free
    Eggs
    Gluten Free
    Grab N Go
    Grab-n-go
    Granola
    Pancakes
    Smoothie Bowls

    RSS Feed

Proudly powered by Weebly