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Nutty nutrition

Banana Hazelnut Cookies

6/10/2015

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Ingredients:
  • 1 banana
  • half cup of oats
  • 1 scoop protein powder
  • 2 tbsp peanut butter
  • quarter cup of chopped hazelnuts

Method:

Preheat oven to 160 degrees.

Using a blender, grind your oats till they form a flour like consistency.

To this, add a scoop of protein powder. You can use any flavour you like or if you have no protein powder, simply leave this step out.

In a separate bowl, mash the banana and whisk together with the peanut butter.

​Combine these two mixture together, then add in the hazelnuts.

Line a baking tray with grease proof paper and use some coconut oil to prevent sticking.

Separate the mixture in to 6-8 cookie sized portions and place on the baking tray.

Leave to bake for 25-30 minutes or until golden brown and crispy.

​Enjoy :)


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